Eis Diploun

A wine with characteristics of Cypriot terroir

The new label signed by the historic KEO winery bears the name Eis Diplun as in this bottle two native Cypriot varieties, Maratheftiko and Giannoudi, have been harmoniously combined. 

Faithful to tradition and to its commitment to superior quality, Mallias Winery wants to highlight even more the identity of Cypriot wine. Thus he created a red dry wine from two excellent varieties that carry all the characteristics of the Cypriot terroir.

Born from grapes grown in the estate vineyards of the KEO winery, Eis Diplun has a rich body, with aromas of wild fruits and spices, and a characteristic aftertaste of the two varieties. This new wine is released in a very limited number of bottles.

Varieties: Maratheftiko, Yiannoudi

Alc.: 15.5%
Size: 1500ml